Well. It is becoming a tradition now. We headed over to the Roebuck's (Carter, Michael, and Karen) for Thanksgiving dinner. I cooked the traditional stuff (turkey, gravy, cranberry sauce, stuffing, brussel sprouts) and Michael cooked a traditional southern dinner (smoked pork shoulder, green beans, etc.). For dessert we had caramel apple pie (me) and pecan pie and snickerdoodle pie (them). Yummy yummy yummy. Everything was great and we always have a nice time over at their house.
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